I remember when I ate in Kalye Juan in timog. They are serving this Pork Sinigang but instead of regular pork they're using Lechon Kawali. So that made me think to fry the pork and let it simmer in the Tamarind soup with veggies.
Pork Sinigang
Pork cut into cubes
Chinese Kangkong
String Beans
Okra
Tomatoes
White Onions
Tamarind Mix
Salt & Pepper
Fish Sauce
Pork-chops
Lemon
Salt & Pepper
